P.O. Box 1766
Estes Park, CO 80517

Phone: (303)747-2493
Email: lgrlane@aol.com
 
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Dining
 

We have an excellent chef who has no budget so he can spend whatever it takes to produce the finest meals possible.

We have two dining rooms and two patios for outdoor dining. We use only the highest quality beef, seafood, and poultry. Entrees include black angus steaks, broiled salmon, freshly caught trout, beef bourguignon grilled tuna, duck and a variety of pastas, chicken and shrimp curries, as well as daily specials.

All soups, dressings, and dinner breads are made in house. Special diet and vegetarian meals are available. Children’s favorites are hamburgers with fries, pizza, and mac n’ cheese.

You can make your choice for your dinner entrée at breakfast. Our guests enjoy our full breakfasts with daily specials, as well as a large fresh fruit buffet. A selection of breakfast pastries are baked every morning.

Char broiled steaks every Saturday evening. Our in house smoked salmon and trout are always popular. Desserts are home made.

We have a full bar, as well as a large selection of fine domestic and imported wines.

Lunch is served every day at our pool from 11:30 AM until 3:00 PM featuring specials such as char broiled hamburgers, hot dogs, and chili dogs, fresh shrimp salads, and other speciality salads, and a variety
of sandwiches, home made desserts, and ice cream.

Complimentary birthday cakes can be ordered and served your table at dinner, and we also provide flowers and champagne for anniversaries in your unit when you arrive.

A large bowl of fresh fruit is always available for guests in our lodge. Early morning "wake up" coffee delivered to your room whenever you wish.

House wines and beers complimentary.

 
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